Utica's Chicken Riggies dish is now famous beyond the Mohawk Valley. I've seen the Utica Riggies dish on menus in New York, Boston, and Myrtle Beach, to name a few, and it's now a regular dish on Italian menus in Syracuse.
In Central New York, we know a thing or two about our vodka chicken riggies. Do you have one recipe you always use? Or, are you looking for a new recipe?