A multistate salmonella outbreak has hit New York.
The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) has issued a public health alert after nearly 50 people have gotten sick in several states.
What is Salmonella
Eating food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses...
Put down the spoon of raw cookie dough. The Center for Disease Control and Prevention (CDC) has issued a warning (again) about the dangers of eating uncooked dough or batter after a salmonella outbreak linked to raw flour.
If you've bought frozen shrimp in the past few months, it may be advisable for you to check your freezers. Avanti Frozen Foods is recalling several shrimp products after the FDA tested and found Salmonella in a sample of frozen cooked shrimp.