Believe it or not, St. Patrick's Day is right around the corner. If you're planning to make corned beef, you might want to figure out which cut to buy. This should help.
Seventy years ago, a professor at Cornell University in Ithaca published a piece that would change summer in upstate New York and in the most delicious of ways.
There are a few things that you really can trust Rachael Ray on, and one of them is food. Being a resident of New York's Adirondacks, she knows where to find some good grub.
When it comes to restaurants in the Utica-Rome area, we are truly blessed. But wouldn't it be nice to see a few of the restaurants in the area have a second location? Here are 11 that come to mind.